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Cake Recipes: Tandy Cake

Tandy Cake

4.57 / 5 Stars | 97 Reviews

by Rebecca Harrison

"Baked in a 10x15 inch jelly roll pan, Tandy Cake is a yellow cake with a layer of peanut butter and a hard chocolate glaze. This recipe takes a couple of hours to make but it's worth it! It tastes so good!"

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01.04.2016
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01.04.2016 (3815 days ago)
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