Tiong Bahru is a melting honey pot of good eats. It is filled with cafes, bakeries, restaurants, and hawker stalls at Tiong Bahru Food Centre. Joining the popular food centre is Qing Feng Yuan 慶楓源, run by two established chefs — one of whom was from Naked Finn! .  Their menu is kept simple, with...

The post Qing Feng Yuan 慶楓源 – Flavourful Batang Fish Soup & Atas Blue Cod Fish from Ex-Naked Finn Chef appeared first on Miss Tam Chiak.