Zhang You Zu, from Nanjing, China, has 30 years of experience in making Xiao Long Bao. Having moved to Singapore in 1998, Zhang was a dim sum chef at a Toa Payoh yum cha restaurant before opening “Shanghai La Mian Xiao Long Bao” at Alexandra Village Food Centre 10 years ago. He first started out...

The post Shanghai La Mian Xiao Long Bao – Authentic Handmade Xiao Long Bao in Alexandra Village Food Centre! appeared first on Miss Tam Chiak.