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Oven-Fry Poutine with Mushroom Gravy
Oven-Fry Poutine with Mushroom Gravy  Recipe
Poutine (pu-teen)—fries topped with gravy and cheese curds—is a French-Canadian fast-food classic. Our lighter version features crispy oven-fried potatoes topped with just enough sharp cheese and a grease-free gravy that’s chock-full of fresh mushrooms.
04.04.2015
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